Roses Are Red, Champagne & Lobster Will Do… Discover Red Sky’s Luxurious 7-Course Valentine’s Day Menu
Look to the skies this Valentine’s Day in Bangkok and book the city’s most romantic table for two at Red Sky, Centara Grand at CentralWorld.
The iconic rooftop bar & restaurant is a fitting location to make an impression any day of the year – but 14 Feb 2020 sees our Chef De Cuisine of Red Sky Christian Ham and his team deliver an incredible 7-course fine-dining French menu to celebrate the most loved-up night of the year.
On the night, you and your lucky date can savor some of the most luxurious ingredients sourced fresh from across the world; the degustation menu includes Beluga Caviar, Lobster, Hokkaido Scallops, Duck Foie Gras, Atlantic Turbot/or Japanese Ohmi Wagyu A4 Beef Tenderloin and more.
Beluga Caviar
Smoked salmon tartare, Japanese cucumber salad, saffron toast
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Brittany Lobster Consommé
Infused lemongrass and ginger
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Pan Seared Hokkaido Scallop in Shell
Fennel emulsion and “armoricaine” sauce
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Pan Fried Duck Foie Gras
Raspberry balsamic coulis
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Fresh Atlantic Turbot
Buttered cabbage and Mumm Champagne sauce
Or,
Japanese Omi Wagyu A4 Beef Tenderloin
Red wine sauce, glazed beetroot, turnip and turned potatoes
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Granité
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Red Velvet
Yoghurt cream, chocolate sponge and berry sorbet
Along with the twinkling views across the city, we’ll also treat you both to a glass of exclusive Mumm Rosé Champagne and an accompanying rose to match the occasion.
Whether it’s set to be your 1st or 1,000th dinner date – Valentine’s Day at Red Sky is always a gastronomic event like no other in Bangkok.
This special package is priced per couple (for two people), at a total of THB 14,555++ including all food and two complimentary glasses of Champagne.
Book your seat now before they’re all gone by calling +66(0)2 100 6255 or emailing diningcgcw@chr.co.th.
